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This course is a laboratory for PHY 110. Emphasis is placed on laboratory experiences that enhance materials presented in PHY 110. Upon completion, students should be able to apply the laboratory experiences to the concepts presented in PHY 110.
This course introduces CAD software as a drawing tool. Topics include drawing, editing, file management, and plotting. Upon completion, students should be able to produce and plot a CAD drawing.
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This course is an optional lab to be used as an alternative to co-op placement in meeting the NATEF standards for total hours. Topics include hydraulic, pneumatic, mechanical, and electrical/electronic operation of automatic drive trains and the use of appropriate service tools and equipment.
This course provides advanced experience in a simulated salon setting. Emphasis is placed on the efficient and competent delivery of all salon services in preparation for the licensing examination and employment.
This course provides advanced experience in a simulated salon setting. Emphasis is placed on the efficient and competent delivery of all salon services in preparation for the licensing examination and employment.
This course introduces the basic principles of sanitation and safety relative to the hospitality industry. Topics include personal hygiene, sanitation and safety regulations, use and care of equipment, the principles of food-borne illness, and other related topics.
This course provides an exploration of the creative and technical methods of sculpture with a focus on the traditional processes. Emphasis is placed on developing basic skills as they pertain to three-dimensional expression in various media.
This course covers the brewing of seasonal and specialty beers using advanced brewing techniques. Topics include original recipe development, lab analysis, production techniques, and packaging.
This course provides the skills necessary to design and implement information security controls. Topics include advanced networking and TCP/IP concepts, network vulnerability analysis, and monitoring.