Circle of Success: The Entrepreneurial Mindset with Ice House
April 16th 2021
Therapeutic Culinary Certificate Prepares Students for Jobs in the Healthcare Culinary Field
April 15th 2021 A-B Tech’s Therapeutic Culinary certificate can be earned in three semesters and is designed to offer students an in-depth overview and training in specialized dietary needs through therapeutic cuisine.
Empathy or Complicity?: Southern Jews and Black Civil Rights
April 12th 2021 A-B Tech is collaborating with the Carolina Center for Jewish Studies and Carolina Public Humanities to provide a virtual public talk by Dr. Josh Parshall titled "Empathy or Complicity?: Southern Jews and Black Civil Rights,” from 4 to 5:30 p.m. on Wednesday, April 21.
ABCCM’s Transformation Village will open Friday, March 12
March 11th 2021 Published on the Mountain Xpress Website - March 10, 2021 Announcing the Grand Opening of ABCCM’s Transformation Village Friday March 12th, 2021.
WNC has more job openings than unemployed workers. Why?
March 2nd 2021 From the Mountain Xpress, Feb. 26, 2021
Fall 2020 President's List
February 16th 2021 A-B Tech has announced the following students have been named to the President’s List for the fall semester.
Fall 2020 Dean's List
February 16th 2021 A-B Tech has announced that the following students have been named to the Dean’s List for the 2020 fall semester.
A-B Tech installs new electric vehicle charging stations on campus
February 15th 2021 From WLOS February, 14, 2021
Bugher Spills Cheesy Secrets in National Trade Magazine
February 8th 2021 Culinary Arts Instructor Chris Bugher was interviewed in the January/February 2021 National Culinary Review, a publication from the American Culinary Federation. The article titled “Melt the Day Away” talks about making cheese melt and the science behind the process.