Search Results for “欧冔
Peyton Bray’s love affair with art is still in the honeymoon phase. After high school, the 23-year-old went to ECU and was on track to study public health or environmental science, but felt something was missing.
Catherine Ball, Testing Center Specialist, attended Sunday School taught by former President Jimmy Carter at Maranatha Baptist Church in Plains, Ga., over the Martin Luther King Jr. weekend. Carter teaches two Sundays a month and it is advised to be in line before 5:30 a.m.
Minneapolis, MN — The Pre-College Development Academy (PCDA), a leading post-high school soccer academy, today announced a groundbreaking partnership with Asheville-Buncombe Technical Community College (A-B Tech), a respected community college based out of Asheville, North Caroli
Published on the EdNC website on April 1, 2024
Watching Lily Dunham solder electrical wires recently at a maker fair, someone passing by likely would not have noticed the two fingers missing from the 29-year-old student’s left hand.
Wei Chen, 37, is especially proud to be graduating this May. Women in her home country of China, including her mother, have often been denied access to education, and when she was 12, she herself had to drop out because her family couldn’t afford the cost of school.
During National Nurses Week (May 6 - 11), A-B Tech Community College is putting out an SOS for registered nurses who have a passion for teaching.
Like many early childhood education teachers Leondra McDay, 34, came to A-B Tech to take a basic education class required for her teaching position; state-licensed centers receive extra points for having credentialed teachers.
A-B Tech Free STEM Fridays Return for Spring Semester A-B Tech STEM Departments will host the STEM Friday program, “An Integrative Approach to Studying Vertebrate Biodiversity,” by R. Graham Reynolds, Ph.D., at noon on Friday, February 15 in Ferguson Auditorium on the Asheville campus.
Just five days after the storm, Bridge & Tunnel Coffee’s famous Yellow Truck headed out into the community hoping to resume business as usual. Owner Greg Fulcher and co-owner and Head Chef Bobby Nagelberg quickly found that the city’s needs had drastically changed.