This scholarship is provided to high school seniors or students who participated in the ProStart Culinary Arts Program at Asheville High School.

This scholarship was created by Chef Charles deVries, former instructor in the Culinary and Baking and Pastry Arts programs at A-B Tech.

This scholarship was created in memory of Eric Cahill. It is provided to first-year students enrolled in the Culinary Arts program.

This scholarship was established in 2018. It is provided to first-year students enrolled in the Culinary Arts program.

This Endowment was established in 2015 by Shirley Ray in memory of her parents, JE and Clara Ray, who believed that education can change lives. It is provided to students enrolled in the Culinary Arts and Baking and Pastry Arts programs.

This scholarship was established in 2012 by Patricia Freeman and Ralph Webster in memory of their daughter, Morgan Webster. It is awarded to deserving students enrolled in the Baking and Pastry Arts program.

This scholarship was established in 2014 in memory of Laurey Masterton, former owner of Laurey's Catering. This scholarship is provided to students enrolled in the Culinary Arts program.

This scholarship was established in 2003 by the A-B Tech Hospitality Education division through the Confrerie De La Chaine des Rotisseurs Foundation.

This scholarship was established in 2013 by the Biltmore Company. It is awarded to students enrolled in the Culinary Arts program.