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Boucher was honored recently at the spring awards ceremony. Only one student from each of the 58 state community colleges receives this award.
Posted on the Asheville Citizen-Times website on September 13, 2024
Culinary Team Wins American Culinary Federation Southeast RegionalsA-B Tech’s student culinary team won the American Culinary Federation’s (ACF) Southeast Regional competition in April for an unprecedented 15th time.
Statement from A-B Tech President John Gossett on A-B Tech Closure Due to Hurricane HeleneOctober 2, 2024
A student team from A-B Tech Community College’s renowned Culinary Arts and Hospitality program won the college’s second national championship on July 17 at the American Culinary Federation (ACF) Nationals.
The Dallas Herring Achievement Award was established by the North Carolina Community College System in 2010 to honor the late Dr. Dallas Herring, one of the state’s earliest advocates of community colleges. The award is bestowed annually upon a current or former student who embodies Dr.
A-B Tech 2024 Commencement Ceremony Set for Saturday, May 11 at Harrah’s Cherokee Center in downtown Asheville
Posted on the WLOS website on May 12, 2024
Published in the Edible Asheville Summer 2024 issue
Posted on the WLOS website on March 20, 2024